Hauduta 2 g matchaa 200 ml:ssa 80-90 °C vetteä ja vispaa bambu vispilällä tai shakerissä noin 1-2 min.
The selected tea bushes from the Tai Shan Tea Plantation, located in the northwestern part of Zhejiang Province, are shaded some time before the picking, so that a higher chlorophyll content can be achieved. The character of this matcha captivates with a full volume, original green tea typical tartness and a powerful, fresh bouquet.
Preparation: Infuse 2 g Matcha with 200 ml of 80-90°C hot water and whisk with the bamboo whisk or in a shaker for approx. 1-2 min.